A Champagne Fizz From Yesteryear

From the moment the curtain goes up on Walter Bobbie's whiz-bang production of "No, No, Nanette," you have the delicious sensation that you're going to get the full old-fashioned works. Chandeliers? Check. A magnificent 30-piece orchestra fanned out upstage, replete with twin pianos and a conductor in a dapper white dinner jacket, presiding from a fetching little terrace? Check. A lushly orchestrated, romantic score, spiced with Jazz Age riffs? Check. Never mind that the book of "No, No...